Mexican Roasted Zucchini

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Mexican Roasted Zucchini It’s a good thing I live in Texas, because I loveeee Mexican food. Is there anything better than enchiladas smothered in awesome sauce and lots of melty cheese? Answer: no. But then, there are the sides. Ever since doing the Whole30 in the beginning of this year, I’ve been trying to stick to a Paleo(ish) diet. And unfortunately, the traditional rice and beans that so frequently are served with Mexican food do not fit the bill. I needed a low-carb, veggie based side to serve with Mexican food. This Roasted Mexican Zucchini blows away any Spanish rice I’ve ever had. It’s... See more on www.bowlofdelicious.com


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