Milanesa a Caballo (Argentinian Milanesa on Horseback)

Click here to see the article on tarasmulticulturaltable.com
Milanesa a Caballo (Argentinian Milanesa on Horseback) Recipe for Milanesa a Caballo- Argentinian Milanesa (thinly pounded, breaded, and fried beef) topped with two fried eggs and served with fries. It is time again for the #EattheWorld Recipe Challenge created by Evelyne of Culture Eatz! Each month we are assigned a different country (check out some of my previous posts for Ireland, Kenya, and Sweden) as inspiration and post on the 10th. This month, we are celebrating Argentina and I made Milanesa a Caballo for the event. Milanesa a Caballo (Argentinian Milanesa on Horseback) Introduced to... See more on tarasmulticulturaltable.com


Other recipes

Banana Oat Breakfast Smoothie

Chocolate Chip Paleo Banana Muffins

Dill Whipped Feta

Hasselback Potatoes with Lemon and Roasted Garlic.

No-Bake Chex Bars

DIY Zombie Eyes Bath Bombs

Bacon Onion Pumpkin Risotto

COCONUT KNOTS

Blueberry Compote

Ham and Cheese Sliders