Pumpkin Chocolate Chip Bread

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Pumpkin Chocolate Chip Bread This moist Pumpkin Chocolate Chip Bread is full of delicious spices and chocolate chips. Better make a double batch because one loaf won’t last long! Nothing says fall like a warm slice of Pumpkin Chocolate Chip Bread slathered with melting butter. Enjoy a slice with a mug of steaming coffee or tea! This pumpkin bread even tastes great after being refrigerated. Pop a slice in the microwave for a few seconds to warm it up before eating it for a “fresh out of the oven” feel. Disclaimer: This post contains links to products for making this recipe. If you use those... See more on www.thegunnysack.com


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