Zucchini Egg Muffins Recipe – Just 4 Ingredients!

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Zucchini Egg Muffins Recipe – Just 4 Ingredients! Easy, low-carb, gluten-free Zucchini Egg Muffins will become your new favorite snack, breakfast or side dish. Or, all of the above. They’re inspired by Zucchini Feta Cakes and have many of the same ingredients, except that we dropped the Panko breadcrumbs to make them ketogenic. And, they don’t cook on the stove-top either. Much like our Cauliflower Muffins Recipe, they cook in a muffin tin. We love using mini muffin tins as a short-cut to bite-sized zucchini tots. There’s no rolling involved. Just press everything down in the muffin tin and ge... See more on www.dinner-mom.com

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